About
At this high-end establishment, Michelin-starred chef Michael White (whose iconic Marea introduced high-end Italian seafood to New York) brings vivid Mediterranean fare to Coral Gables. Don’t miss White’s most notable creations — a langoustine carpaccio and pasta with octopus and bone marrow — which anchor the menu here, too.
Cuisine
Location
Hours
SundayClosed
MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
FridayClosed
SaturdayClosed


