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Because the Latin-inspired plant-based dishes elevate the whole idea of vegetarian dining here. Charcoal-grilled corn elotes with chipotle guava aioli, veggie burgers with oozing sunny-side-up eggs, and shakshuka with arepas are just the start. The whole vibe is colorful and natural, just the place for whiling away over a long brunch or healthful-leaning breakfast.
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